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What a range of dough styles WHITE BREAD - 680gm Cob sliced A dense white bread made with "substance" and real flavour - the way bread used to be. WHOLEMEAL BREAD - 680gm Cob sliced Stoneground wholemeal flour with kibbled wheat creates a nutty flavour, topped with natural bran. MULTIGRAIN BREAD - 680gm Cob sliced Old-fashioned wholesome bread with the taste and texture of wholegrains. DARK RYE BREAD - 680gm Cob sliced This moist & dense, richly coloured rye bread is full of flavour and topped with contrasting sesame seeds. LIGHT RYE SOUR DOUGH - 680gm Cob sliced The unbeatable and unique sour dough experience in a moist, light rye bread. WHOLEMEAL FRUIT - 680gm Cob unsliced |
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